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International Advanced Research Journal in Science, Engineering and Technology
International Advanced Research Journal in Science, Engineering and Technology A Monthly Peer-Reviewed Multidisciplinary Journal
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← Back to VOLUME 9, ISSUE 12, DECEMBER 2022

LITRETURE REVIEW ON SMART RESTAURANT USING E-MENU AND WAITER ROBOT

DINESH KUMAR DS, SHASHANK KASHYAP HR, SUMUKHA VASISHTA MR, SHREYAMS DK, SHUBHAM KUMAR SINGH A

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Abstract: An electronic menu (e-Menu) and server robot system can potentially enhance the dining experience and improve the efficiency of a restaurant. The e-Menu which uses a TFT display provides customers with an interactive and visually appealing platform to browse and order dishes, including detailed information about ingredients and allergies. The server robot which uses line follower technique assists in taking orders and delivering food, allowing human staff to focus on other tasks such as cooking and customer service. The main aim is to automate and improve the ordering and billing processes in restaurants along with real time customer interaction and feedback.

Keywords: e-Menu, TFT display, server robot, line follower.

How to Cite:

[1] DINESH KUMAR DS, SHASHANK KASHYAP HR, SUMUKHA VASISHTA MR, SHREYAMS DK, SHUBHAM KUMAR SINGH A, “LITRETURE REVIEW ON SMART RESTAURANT USING E-MENU AND WAITER ROBOT,” International Advanced Research Journal in Science, Engineering and Technology (IARJSET), DOI: 10.17148/IARJSET.2022.91212

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