Abstract: The Dhobi Khana of Fort Kochi, Kerala, embodies a centuries-old tradition of community-based laundry practices upheld by the Tamil-speaking Vannan community. Originating during the Dutch colonial period, this collective laundry space operates through manual methods such as stone slab washing, rice starching, and traditional ironing using charcoal. These techniques, while unique and culturally significant, have led to numerous socio-economic and health challenges for its workers. This study evaluates the Dhobi Khana's historical and operational framework, highlighting critical issues such as physical strain, seasonal dependency, and resistance to technological adoption. It also investigates the community's reliance on tourism, which constitutes 90% of their clientele, and the reluctance of younger generations to engage in traditional laundry work. Drawing from both primary data collected through interviews and surveys, as well as secondary data sources, the research underscores the urgent need for policy interventions, financial support, and infrastructural modernization. Strategic initiatives, including government-backed modernization programs and heritage-based tourism promotion, could preserve the Dhobi Khana's cultural legacy while ensuring its economic viability in a rapidly modernizing society.

Keywords: Dhobi Khana, traditional laundry, sustainability, modernization, socio-economic challenges, community heritage, tourism dependency, generational shifts, health issues, financial instability, traditional methods, cultural preservation.

| DOI: 10.17148/IARJSET.2024.11841